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Equibocados

Andrea Loureiro

Sessions

Day 04 at 16:00 - Teatro Echegaray







 
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COUNTRY España
PRODUCTION Le Cordon Bleu Madrid
YEAR2023
DURATION48 min
WRITING Andrea Loureiro, Jesús Elorriaga
CINEMATOGRAPHY Marco Losa
EDITION Marco Losa
CAST Jorge Guitián, María José Martínez, Javier Olleros, Natalia Vázquez, Ricardo Diez, Ramón, Ibor Oroval, Sonia Andrés, Santos Ruíz, Guillermo Moscoso, Manuel Moscoso, Antonio Muiños, Amaranta Rodríguez, Alberto Lareo, Ricard Camarena, Toni Misiano, Estíbaliz García, Toni Fernández
DISTRIBUTION Le Cordon Bleu Madrid
INTERNATIONAL SALES Le Cordon Bleu Madrid
CONTACT madridcordonbleu@gmail.com
SYNOPSIS Le Cordon Bleu Madrid Institute has created this documentary of its own production, entitled Equibocados. In its commitment to support gastronomy and to highlight the importance of training in one of the most important sectors in our country, such as gastronomy, Le Cordon Bleu Madrid has made this documentary to reflect the learning processes and focus back on the process, and not just on the results.
Andrea Loureiro She is a Spanish-Venezuelan professional with more than 15 years of experience in the world of communication. She is currently the communication and brand director of the Spanish headquarters of the international culinary school Le Cordon Bleu. Equibocados is her first work as a director. FILMOGRAPHY Equibocados (documentary, 2023)
 

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